Five countries of the Danube region, five dessert classics: VIENNA with apple cake and vanilla; HUNGARY with nut torte, raspberry, and rum; CROATIA with pastry, lemon, and pistachio; CZECH REPUBLIC with berries, lemon, and lime; and SLOVAKIA with honey cake, strawberry, and chocolate.
120 ml bottle, made in Austria. Great in parfaits, pancakes, bundt cake, and milk drinks, with a few drops per serving.
